Monday, November 1, 2010

Homegrown produce

   I've spent the last couple of nights at Allyson & Scott's house, treated to an amazing BBQ dinner courtesy of Scott's smoker, and then haunted-housing. And they graciously sent me off with a bagful of goodies from their garden: super-spicy peppers & a giant clump of cilantro! Can't wait to add some to my chicken & veggie soup, and to make some Thai spring rolls! Thanks for everything, guys!

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